Caprice with an impressive open kitchen, a showcase of fine dining with the Pastry Chef in the forefront displaying rows of tempting desserts for all the guests.
The Michelin 2-star restaurant serves contemporary French cuisine in an upscale hotel with a spectacular harbor view. The holiday set lunch offered a good selection on appetizers and main course accompanied with a glass of house wine selected by the Sommelier. (more…)
Grape Wine Journey 